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Modern Livestock & Poultry Production, 9th Edition eBook
$42.49 Original price was: $42.49.$18.50Current price is: $18.50.
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Author(s): Frank Flanders; James R. Gillespie
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Publisher: Cengage Learning
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Print ISBN: 9781305805040, 1305805046
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eText ISBN: 9781305483156, 1305483154
Delivery: Can be download immediately after purchasing. For new customer, we need process for verification from 30 mins to 12 hours.
Version: PDF/EPUB. If you need EPUB and MOBI Version, please send contact us.
Compatible Devices: Can be read on any devices.
Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds.
Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.
This is a digital product.
Modern Livestock & Poultry Production 9th Edition is written by Frank Flanders; James R. Gillespie and published by Cengage Learning. The Digital and eTextbook ISBNs for Modern Livestock & Poultry Production are 9781305483156, 1305483154 and the print ISBNs are 9781305805040, 1305805046. Additional ISBNs for this eTextbook include 9781285307008, 9781133283508.
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