On Baking: A Textbook of Baking and Pastry Fundamentals (Subscription) eBook

$74.99 $37.50

By: Sarah R. Labensky; Priscilla A. Martel; Eddy Van Damme
Publisher: Pearson
Print ISBN: 9780135240144, 013524014X
eText ISBN: 9780135239643, 0135239648
Edition: 4th
Copyright year: 2020

On Baking: A Textbook of Baking and Pastry Fundamentals (Subscription) eBook

$74.99 $37.50

eText ISBN: 9780135239643 SKU: 9780135239643 Category: Tags: , Print ISBN: 9780135240144